The Way We Live Now 3 = Как мы теперь живем 3

Anthony Trollope (1815-1882) was an English novelist of the Victorian era. Among his best-known works is a series of novels collectively known as the Chronicles of Barsetshire, which revolves around the imaginary county of Barsetshire. "The Way We Live Now" is a satirical novel, published in London in 1875 after first appearing in serialised form. The main character of the story, Augustus Melmotte, is a financier with a mysterious past. He is rumoured to have Jewish origins, and to be connected to some failed businesses in Vienna. When he moves his business and his family to London, the city's upper crust begins buzzing with rumours about him.

Anthony Trollope (1815—1882) was an English novelist of the Victorian era. Among his best-known works is a series of novels collectively known as the Chronicles of Barsetshire, which revolves around the imaginary county of Barsetshire. "The Way We Live Now" is a satirical novel, published in London in 1875. The main character of the story, Augustus Melmotte, is a financier with a mysterious past. He is rumoured to have Jewish origins, and to be connected to some failed businesses in Vienna. When he moves his business and his family to London, the city's upper crust begins buzzing with rumours about him.

Anthony Trollope (1815—1882) was an English novelist of the Victorian era. Among his best-known works is a series of novels collectively known as the Chronicles of Barsetshire, which revolves around the imaginary county of Barsetshire. "The Way We Live Now" is a satirical novel, published in London in 1875. The main character of the story, Augustus Melmotte, is a financier with a mysterious past. He is rumoured to have Jewish origins, and to be connected to some failed businesses in Vienna. When he moves his business and his family to London, the city's upper crust begins buzzing with rumours about him.

Anthony Trollope (1815—1882) was an English novelist of the Victorian era. Among his best-known works is a series of novels collectively known as the Chronicles of Barsetshire, which revolves around the imaginary county of Barsetshire. "The Way We Live Now" is a satirical novel, published in London in 1875 after first appearing in serialised form. The main character of the story, Augustus Melmotte, is a financier with a mysterious past. He is rumoured to have Jewish origins, and to be connected to some failed businesses in Vienna. When he moves his business and his family to London, the city's upper crust begins buzzing with rumours about him.

Anthony Trollope (1815—1882) was an English novelist of the Victorian era. Among his best-known works is a series of novels collectively known as the Chronicles of Barsetshire, which revolves around the imaginary county of Barsetshire. "The Way We Live Now" is a satirical novel, published in London in 1875 after first appearing in serialised form. The main character of the story, Augustus Melmotte, is a financier with a mysterious past. He is rumoured to have Jewish origins, and to be connected to some failed businesses in Vienna. When he moves his business and his family to London, the city's upper crust begins buzzing with rumours about him.

‘At no point in history have edible items been so easy to obtain. Humans have always gone out and gathered food, but never before has it been so simple for us to gather anything we want, whenever and wherever we want it, from sachets of squid ink to strawberries in winter.’‘It’s now becoming clear that the way that most people currently eat is not sustainable – either for the planet or for human health. If we want to stop getting swallowed up by our own food and to re-establish eating as something that gives us both joy and health, it makes sense to find out where we are right now, how we got here and what it is that we share.’Why does it no longer seem odd that we’re able to eat sushi in Italy and Neapolitan pizza in Dubai?What has happened to the food we eat to make this possible, and how have these blurred boundaries influenced cultural development, as well as national appetites?From bananas and grapes to ultra-processed snacks, we may not spend enough time thinking about the origins of the food we’re eating, or how their ingredients might have altered over time. In The Way We Eat Now, award-winning food writer Bee Wilson examines the current food climate, exploring how we have found ourselves here, and at what potential cost.The Way We Eat Now also introduces us to the countries and communities that are making revolutionary efforts towards improving their populations’ relationship with food, and considers how we too might re-establish a more balanced connection with what, as well as how, we eat.

We never snacked like this and we never binged like this. We never had so many superfoods, or so many chips. We were never quite so confused about food, and what it actually is.This is a book about the good, the terrible and the avocado toast. A riveting exploration of the hidden forces behind what we eat, The Way We Eat Now explains how modern food, in all its complexity, has transformed our lives and our world. To re-establish eating as something that gives us both joy and health, we need to find out where we are right now, how we got here and what it is that we share.Award-winning food writer Bee Wilson explores everything from meal replacements such as Huel, the disappearing lunch hour, the rise of veganism, the lack of time to cook and prepare food and the rapid increase in food delivery services. And Bee provides her own doable strategies for how we might navigate the many options available to us to have a balanced, happier relationship with the food we eat.

The benchmark book on to the effects and implications of social media on our daily lives, and how businesses can harness its power Socialnomics is an essential book for anyone who wants to understand the implications of social media on our daily lives and how businesses can tap the power of social media to increase their sales, cut their marketing costs, and reach consumers directly. In this revised and updated second edition, author Erik Qualman presents new material based on meeting with 75 Fortune 1000 companies, 50 colleges and universities, and over 100 small businesses & non-profits since the first edition. Qualman's materials have been used from IBM to NASA to Harvard to local businesses. Lists the top ten easy opportunities that companies and organization miss when it comes to social media Describes where social media should reside in an organization and the necessary building blocks for success Explains why over 50 percent of companies still block social media to their employees and why this is a detriment to success Shares proper training methods for your ENTIRE organization on social media; not just the chosen few Reviews the top companies, organizations and individuals using social media, explaining what separates them from other companies and how to replicate their success Social media can transform your business and your relationship with consumers. Discover what social media can do for you, and what you can do for others while using social media.

Косметичка с ручкой Live Your Life The Way You Like (белая) (Tyvek) (21х9х7) (12-Languo-LG-12662)

In this inspirational book, Gloria Burgess uses the touching story of her father's relationship with William Faulkner as a starting point to explore a classic topic: how to bring forth the character qualities of love, wisdom, trust, faith, gratitude, creative action, vision, and integrity. Burgess declares the sacred promises of legacy living as part of a transformational process that helps us connect to our past by honoring those who came before us, living with intention in the present, and freeing our talents so we can realize our potential. Dare to Ware Your Soul on the Outside also includes practical exercises for fostering greater authenticity and purpose in our lives.