Fish and Fisheries in Estuaries

This landmark publication collates information and studies on the use of estuaries, and specific habitats within them, as nursery, feeding and refuge areas, and migration routes of marine and other fish, many of which are of commercial and conservation importance. The editors and authors of the book have carefully compiled a huge wealth of information from the work of 18 organizations across 11 countries, providing a unique collection of data never before brought together within the covers of one book. Chapters within this exceptional publication cover habitat use by fishes, recruitment and production in estuaries, links between fish and other trophic levels, endangered and rare species, estuarine development and restoration, environmental quality of estuaries and the management of estuarine fishes. The book notably contains extensive chapters on field methods and data analysis. Fishes in Estuaries is an essential tool and reference source for fisheries and environmental managers, fish biologists, environmental scientists, aquatic ecologists and conservation biologists. Libraries in all universities and research establishments where biological sciences are studied and taught should have copies of this book on their shelves, as should personnel employed in regulatory and consultant capacities, such as within rivers authorities, environment agencies and fish and wildlife departments. Comprehensive coverage of commercially exploited species. Internationally known and respected contributors. Multi-contributor approach providing very detailed coverage. Estuaries are a vitally important ecosystem.

In this edited work, international experts in fisheries management and ecology review and appraise the status of river fisheries, assessment methodology, constraints on development, issues and options regarding management and associated problems in both temperate and tropical countries. Recommendations are made to improve management and an attempt is made to provide guidelines for formulating policy, for planning methodology and for evaluating future activities. Assessment of fish community structure and dynamics. Factors constraining stock recruitment. Fish habitat requirements. Instream flow needs. Impact of water resource schemes. Rehabilitation of river fisheries. Enhancement of fish stocks. Exploitation of stocks. Management of migratory fish stocks. Conservation of endangered species. Integrated river management. Bioeconomic issues. Legislation. Multinational management of rivers. Case studies.

The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.

The interactions between wild bird populations (many protected by law) and fish, particularly those under commercial culture or part of a fishery is subject of much controversy. Ecological, environmental and conservation pressures run alongside commercial pressures on exploited fish populations. This exciting book draws together contributions from all over the world to provide a fascinating insight into many case studies and conflicts in managed situations as well as looking at the overall ecology of such interactions in normal un-managed ecosystems.

This book is the first to address the most urgent issues, combining a solid basic research approach with applied individual and stress issues, including interventions. Throughout, the focus is on our latest knowledge about various causes of stress and its neuro-cognitive and biological implications. World-renowned authors from Europe as well as the US describe how stress affects the brain of young people as well as adults. They cover the topic from all perspectives, showing how stress affects life in general, from the societal and organizational level to the individual, organ and molecular level. While the book clearly points out stress as a risk factor to health, it also offers a number of evidence-based methods to cope with stress and even ride the positive energy of stress – both as an individual, as well as what managers can do to create a healthy and productive workplace. Written in a reader-friendly and appealing style, the book provides real-life examples from various laboratories, as well as such events as the Volvo Ocean Race, the largest around-the-globe sailing competition. Essential reading for clinicians and biologists, as well as for a wide range of students, including medicine and public health, but also managers and HR staff. With a Foreword by Nobel Laureate Professor Arvid Carlsson (Medicine 2000).

The rushed development of information and communication technologies and their impact on the world of learning in the last decade have profoundly changed the paradigms, scenarios and values at all levels of education. The professionalization of tools and practices, in addition to the consolidation of academic and practical knowledge, has been a major continuing issue throughout these years. The annual conferences of the largest European professional community in distance and e-learning have been setting the landmarks in this process. The selection from this unique knowledge pool demonstrates the deepening and consolidation of knowledge and experience. This book presents the developments in the field of open, distance and e-learning, through new technologies, methodologies and tools, which have profoundly changed the paradigms, scenarios and values at all levels of education over the last decade.

Many species of fish occupying inland waters reside in watersheds that were or still are surrounded by forests and are dependent in major ways upon such cover. The interactions between fishes and forests are complex, multifaceted, dynamic processes involving most inland surface waters, forests, subsurface waters, geology and soils, climate and its changes, and the biotic components of the relevant ecosystems. These interactions also include the aspects of forestry tied to human development, economics, population growth and even philosophies. Fishes and Forestry is truly a landmark publication. The editors, Professors Northcote and Hartman, have drawn together and carefully edited chapters written by 56 scientists from around the world, covering a vast wealth of information never before appearing within the covers of one book. Following an introductory chapter, this exceptional work is broadly divided into sections covering: the ecology of forests, streams, lakes and estuaries; fish biology and ecology; forestry activities and their effects on aquatic systems and fishes; 14 chapters covering examples of fish-forestry interactions from around the world and a final section covering means of effecting better fish-forestry interactions. Fishes and Forestry is an essential purchase for all those involved in inland fisheries, forestry and their interaction, including fisheries scientists, fish biologists, ecologists, environmental scientists and forestry scientists. Libraries in all universities and research establishments where these subjects are studied and taught should have several copies on their shelves.

GeoProc2008 collects the proceedings of the International Conference on Coupled T-H-M-C (thermal, hydraulic, mechanical, chemical) Processes in Geosystems.

Helmut Sigel, Astrid Sigel and Roland K.O. Sigel, in close cooperation with John Wiley & Sons, launch a new Series “Metal Ions in Life Sciences”. The philosophy of the Series is based on the one successfully applied to a previous series published by another publisher, but the move from “biological systems” to “life sciences” will open the aims and scope and allow for the publication of books touching on the interface between chemistry, biology, pharmacology, biochemistry and medicine. Volume 2 focuses on the vibrant research area concerning nickel as well as its complexes and their role in Nature. With more than 2,800 references and over 130 illustrations, it is an essential resource for scientists working in the wide range from inorganic biochemistry all the way through to medicine. In 17 stimulating chapters, written by 47 internationally recognized experts, Nickel and Its Surprising Impact in Nature highlights critically the biogeochemistry of nickel, its role in the environment, in plants and cyanobacteria, as well as for the gastric pathogen Helicobacter pylori, for gene expression and carcinogenensis. In addition, it covers the complex-forming properties of nickel with amino acids, peptides, phosphates, nucleotides, and nucleic acids. The volume also provides sophisticated insights in the recent progress made in understanding the role of nickel in enzymes such as ureases, hydrogenases, superoxide dismutases, acireductone dioxygenases, acetyl-coenzyme A synthases, carbon monoxide dehydrogenases, methyl-coenzyme M reductases…and it reveals the chaperones of nickel metabolism.